Regional Expertise
Our agronomists are focused solely in the Western Corn Belt, taking the latest research and plot data and converting it to your success. Local focus means we can pinpoint the right varieties and strongest performers for your unique challenges and soil conditions. That's how we build trust that goes on for generations.
Read the latest tips from Hoegemeyer on determining test weight in corn, or contact us to learn more. Test weight of corn determines the weight of a bushel volume (1.244 cubic feet) of grain. Test weights determined on dry (15.5% moisture) corn can indicate whether the grain crop reached full maturity. Low test weights indicate immaturity. The minimum test weight for USDA No. 2 corn is 54 pounds per bushel.
ReadIn recent years more and more farmers have become aware of weeds that have become resistance to popular herbicide programs. As agricultural production continues to intensify farmers have increased their use of herbicides to manage weeds. In addition, farmers are relying more on continuous use of herbicides with similar modes of action (MOA) or even the same herbicide.
ReadGathering good yield information during harvest is important. Making accurate product comparisons with your own yields will help ensure that you can glean the most profitable results next year. Read about best practices here, or contact a Hoegemeyer DSM to learn more.
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